Description:

G1 Facility Services is a leading facility maintenance and construction provider, proudly serving customers nationally. We provide facility and preventative maintenance services to aviation, government, and commercial facilities throughout the United States and the Caribbean. With over two decades of experience in the maintenance and construction industries, we are seeking to add an experienced HVAC/R Technician to our dynamic team.

Scope of work

The HVAC/R Technician is responsible for installing, maintaining, and repairing refrigeration systems and equipment used in commercial kitchens. The ideal candidate will be able to work independently, troubleshoot issues efficiently, and resolve problems quickly. Strong technical expertise, excellent problem-solving abilities, and exceptional customer service skills are essential to excel in this position.

Compensation: $70.00 - $75.00 per hour (Based on experience), medical, vision, dental, life insurance, 401k

Shift: 6:00am – 2:30 pm, 10:00am - 6:30pm. Days off to be Determined.

Job Responsibilities

Troubleshoot and repair commercial kitchen and refrigeration equipment- including walk-in freezers, coolers, ice machines, rack systems
Diagnose electrical and mechanical faults for commercial equipment and perform necessary repairs
Conduct routine maintenance inspections of hot & Cold commercial equipment to ensure they operate at peak efficiency
Train and develop HVAC/R technicians
Respond to calls promptly and professionally, addressing client concerns and resolving issues in a timely manner
Adhere to safety protocols and guidelines in all HVAC/R work, including handling refrigerants and other hazardous materials
Collaborate effectively with team members and other departments to ensure projects are completed on schedule and within budget
Document all work performed, repairs completed, and maintenance tasks, ensuring accurate record-keeping
Follows all company policies and procedures, particularly regarding safety

Requirements:

Massachusetts Refrigeration Technician License
Minimum 7 years of proven experience in hot & Cold commercial kitchen equipment repair and maintenance
Proficiency in troubleshooting HVAC/R commercial equipment, such as ice machines, low boy coolers, walk-in freezers, and walk-in coolers, and other commercial refrigerant equipment
Excellent communication skills, with the ability to interact professionally with clients and team members
Strong attention to detail and ability to work independently or as part of a team
Valid US driver's License with at least 3 years of experience- approvals and final decision is subject to our automobile insurance carrier's criteria

Group One, LLC & Affiliated Companies

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