ATTENTION

Applicants are REQUIRED to have atleast 2 years of experience in servicing commercial foodservice refrigeration equipment. Applicants who do not meet the requirements above will not be considered.

Job Overview

HAFSCO is looking for a full time Refrigeration Technician (HVAC/R) to service its customers commercial foodservice equipment on a daily basis. Job Details include: traveling from one call to the next everyday (can range from as far south as Westchester County, NY to Essex, CT to as far north as Hartford, CT), diagnose, identify and repair specific parts for different types of equipment, documenting work on company work order forms, and preparing material order sheets for the parts department. Equipment consists of ice machines, walk in coolers & freezers, upright reach in refrigerators & freezers & remote refrigerated units. Work schedule is Monday thru Friday from 8:30AM to 5:00PM. Technicians use a rotating schedule for 'on call' service calls.

Job Requirements

Applicants must be familar with commercial foodservice equipment
Factory trained certifications not required, but preferred
D-2 Journeyman's License not required, but preferred
Minimum 2 years experience of working in field required
Good customer relations skills and team skills
Organizational skills

Job Benefits

Company Vehicle & Gas
Company Smart Phone & Bluetooth Headset
Company Uniforms
Up to 5 Weeks Paid Time Off
Up to $65/HR to start
Medical & Dental Coverage
Retirement Plans Available
Can Start Immediately

Job Type: Full-time

Pay: Up to $65.00 per hour

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Schedule:

Monday to Friday
On call

Work Location: On the road

HAFSCO

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